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Guangzhou Baking Exhibition 2026 Exhibitor Directory

Guangzhou Baking Exhibition 2026 Exhibitor Directory

2026-03-01 09:14:42 · · #1
From May 11th to 13th, 2026, the highly anticipated China (Guangzhou) International Baking Exhibition will be held at the Canton Fair Complex - Guangzhou Pazhou Complex. It is expected to attract more than 200,000 professional visitors from various channels, with more than 1,500 exhibitors and an exhibition area of ​​150,000 square meters, providing an open and efficient communication platform for baking and roasting enterprises.

Guangzhou Baking Exhibition Exhibitor Directory


If you require an exhibitor directory, you can reserve one through the official website or relevant exhibition service websites ( ). The exhibitor directory typically includes exhibitors' contact information, product introductions, etc., and is very useful for visitors looking to establish business connections. Please note that the specific arrangements and exhibitor list for the exhibition are subject to change; it is recommended to pay attention to the latest official announcements for accurate information.

China (Guangzhou) International Baking Exhibition


Exhibition Dates: May 11-13, 2026
Exhibition Venue: Canton Fair Complex - Guangzhou Pazhou Complex
Venue: No. 380, Yuejiang Middle Road, Haizhu District, Guangzhou
Exhibition scale: 150,000 square meters, 200,000 visitors, 1,500 exhibitors
Organizer: China National Federation of Industry and Commerce Baking Industry Association


Guangzhou Baking Exhibition Exhibits Scope:


Baked goods: OEM processing of well-known enterprises, food, pastries (mooncakes), bread, cakes, biscuits, catering raw and auxiliary materials, decorations, and baked goods and finished products.

Baking ingredients: Specialized oils, heavy cream, specialized dairy products, specialized flour, premixed powders, frozen dough, starch, potato products

Food additives: flour improvers, bread improvers, cake improvers, instant noodle improvers, preservatives, yeast, flavorings, fragrances, colorings, sweeteners, etc. (Copyright of this article belongs to JUZHAN. Unauthorized reproduction is prohibited.)

Baking ingredients: fillings, dried fruits, nuts, preserved fruits, canned fruits, fresh flowers, etc.

Equipment and Supplies: Mooncake production equipment, biscuit production equipment, cold food production equipment, pasta production equipment, chocolate and filling processing equipment, mold production equipment, packaging machinery, baking utensils, handmade baking equipment and utensils, food filling fryers, jacketed kettles, (filling) packaging machinery, ovens, kitchen equipment and supplies, equipment and supplies for Western restaurants and cafes.

Baking packaging and decoration products: paper packaging products, metal packaging products, other packaging products; meat floss, chocolate products, candies, candles, realistic food models, etc.

Store layout: display cases, ice cream freezers, storage and refrigeration cabinets, store design and decoration


This information was compiled and edited by a service platform that gathers information on global exhibition dates and locations, ticket purchases, booth applications, exhibitor directories, and exhibition catalogs. Please indicate the source if you reprint it.

References:

China (Guangzhou) International Baking Exhibition

CHINA BAKERY EXHIBITION
Host region:
Guangzhou, Guangdong
Venue:
No. 380, Yuejiang Middle Road, Haizhu District, Guangzhou
Exhibition area:
150,000㎡
Number of audience members:
200,000 people
Industry:
Baking and baking exhibition
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